Tag Archives: high

Nutrients in Potatoes Can Help Reduce Risk of High Blood Pressure

Researchers examined the impact of increased dietary potassium from baked/boiled potatoes and baked French fries as opposed to a potassium supplement on blood pressure and other cardiovascular disease risk factors in comparison to a ‘typical American’ control diet (lower potassium intake) among 30 pre-hypertensive to hypertensive individuals.1✅ JOURNAL REFERENCEDOI: 10.3390/nu13051610 Results revealed that including baked/boiled… Read More »

High Levels of Distress in Pregnant and Postpartum Women During the Pandemic

There have been multiple studies over last year showing increased anxiety and depression in certain populations as a result of the COVID-19 pandemic.  It is clear that some members of the population may be more susceptible to psychological distress than others.  Because pregnant and postpartum women face unique challenges in the context of the COVID-19… Read More »

Crowded parties and coronavirus concerns keep high schoolers from returning to the classroom

Their study, published last Thursday in the Journal of Medical Internet Research, found a statistically significant increase in clinic and hospital visits by patients who reported respiratory illnesses as early as the week of December 22. The first known case of Covid-19 in the US was thought to be a patient in Washington who had… Read More »